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Bar Bosco is an old-school neighborhood bar and trattoria serving straight forward authentic Italian food in a welcoming and stylish atmosphere.
The pasta, bread and gelato are all made in-house.
Tuesday - Food Service 5p to 9p
Wednesday - Food Service 5p to 9p
Thursday - Food Service 5p to 9p
Friday - Food Service 5p to 10p
Saturday - Food Service 5p to 10p
21 and older
Make a reservation
(812) 917-3298
Given our space constraints we are only able to accommodate up to 8 guests at a table.
MENU
FRESH - LOCAL - SLOW
Antipasti
HOUSE MEATBALL pork, beef and pancetta cooked in the house marinara ……9
V BOSCO CAPRESE oven-roasted heirloom tomatoes with house-made mozzarella and pesto ……17
V BAKED GOAT CHEESE marinara and toasted house bread ……13
FETTUNTA House bread rubbed with garlic & layered with mozzarella and bagna cauda ……15
SALAME BOSCO… salami with toasted walnuts, shaved pecorino and acacia honey ……16
BOSCO TAGLIERI … chef’ s selection of finely sliced and cured meats with house-made mozzarella, parmigiano & focaccia ……24
SHRIMP COCKTAIL … shrimp served with our house made cocktail and mignonette sauces … 18
V INSALATA MISTA… mixed green salad with our lemon vinaigrette……9
INSALATA CESARE … romaine lettuce with our house made caeser dressing and focaccia croutons … 13
Pasta
ALIMENTARI LASAGNA… house-made pasta layered w/bechamel, house red meat sauce & cheeses…… 19
V SPAGHETTI… with our family recipe marinara or meat sauce……18……with meatball……25
PAPPARDELLE BOLOGNESE… traditional bolognese sauce with a creamy red beef, pork and pancetta sauce on our house made pappardelle…… 27
GNOCCHI CON CINGHIALE… pan fried gnocchi, wild boar ragu, pecorino Toscano and an arugula pesto ……28
V HOUSE MADE PEAR RAVIOLI… fresh pear ravioli w/asparagus & creamy taleggio cheese sauce……27
V HOUSE MADE FETTUCINE ALFREDO……24
SORPRESINE CON SALSICCIA… house-made sorpresine tossed with our fennel pollen sausage, endive, mush rooms, white wine, truffle oil and parmigiano……28
SPAGHETTI GAMBERI FRA DIAVOLO…shrimp tossed with garlic, thyme, capers, Italian plum tomatoes, white wine and peperoncino….31
SPAGHETTI BOSCO…carmelized leeks and our fennel pollen sausage in reduced cream and parmigiano…26
Our Fettuccine, Lasagna, Pappardelle,Ravioli and Sopresine pastas are all freshly made in house.
Entrees
INSALATA TRITATA…romaine lettuce, radicchio, arugula, olives, black beluga lentils, cherry tomatoes, proscuitto, and gorgonzola dolce cheese, all tossed in a champagne vinaigrette….23
V INSALATA DI VERDURE ARROSTO….romaine lettuce topped with roasted carrots, brussels sprouts, beets and carmelized onions tossed with a red wine and thyme vinaigrette…24
POLENTA ALLA Asiago… with sautéed mushrooms & fennel pollen sausage……23
CHICKEN MARSALA…tender chicken breast and mushrooms tossed in a rich marsala wine sauce served with roasted potatoes….35
FAROE ISLANDS SALMON… on a bed of sweet potatoes, black beluga lentils, kale, topped with frisee & served in pomegranate beurre blanc……35
FILETTO DI BOSCO….choice beef filet mignon served over roasted potatoes with brandy, peppercorn and nepetella mushrooms…54
PORK CHOP MILANESE… a bone-in porkchop breaded & served in a succulent vinegar sauce w/Misticanza salad and roasted fingerling potatoes……34
LAMB OSSO BUCCO… pan seared saffron risotto, mix ed herbs, olives, and fresh mint……55
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
V…VEGETARIAN
Dolce
CREMA AL CIOCCOLATO CON AMARETTI… chocolate custard layered with whipped cream and amaretti crumbs … 12
TORTA DE MELE … a crunchy pastry layered with caramelized apples, pecans, and whipped cream … 12
HUMMINGBIRD CAKE… banana-pineapple spice cake with walnuts and cream cheese icing… 12
TIRAMISU … our version of a classic with coffee liqueur…12
LIMONCELLO CHEESECAKE … classic lemon cheesecake topped with a house made lemon curd … 12
CANNOLI … our fried pastry shells are made in house and layered with our creamy ricotta, chocolate shavings and topped
with candied orange peels and pistachios … 12
CHOCOLATE CANNOLI … our fried pastry shells are made in house and layered with our creamy chocolate ricotta,
chocolate shavings, pistachios and powdered sugar … 12
FLOURLESS CHOCOLATE TORTA … topped with a cream cheese icing … 12
HOUSE MADE GELATO … we have crema and chocolate … ask your server about our seasonal options … 10
SORBETTO … ask your server about our seasonal options… 10
AFFOGATO … a scoop of our house made gelato topped with a shot of local espresso … 12
Our desserts are made in house.
Gluten Free
All pasta will be replaced with gluten free spaghetti
BOSCO CAPRESE … oven-roasted tomatoes with house-made burrata, pine nuts and pesto … 17
SALAME BOSCO … salami with toasted walnuts, shaved pecorino, and acacia honey … 16
SHRIMP COCKTAIL… shrimp served with our house made cocktail and mignonette sauces … 18
INSALATA MISTA … mixed green salad with our lemon honey vinaigrette … 9
SPAGHETTI … with our family recipe marinara or meat sauce … 18
HOUSE-MADE FETTUCINE ALFREDO … 24
SORPRESINE CON SALSICCIA … tossed with our fennel pollensausage, mushrooms, white wine, truffle oil and parmigiano … 28
SPAGHETTI GAMBERI FRA DIAVOLO … shrimp tossed with garlic, thyme, capers, Italian plum tomatoes, white wine and peperoncino … 31
SPAGHETTI BOSCO …caramelized leeks and our fennel pollen sausage in reduced cream and parmigiano … 26
INSALATA TRITATA … romaine lettuce, radicchio, organic arugula, olives, black beluga lentils, cherry tomatoes, crispy prosciutto, and gorgonzola dolce, all tossed in a mustard vinaigrette … 23
INSALATA DI VERDEURE ARROSTO… romaine lettuce topped with roasted carrots, brussels sprouts, beets and caramelized onions tossed with a red wine and thyme vinaigrette … 24
GRILLED POLENTA… with sautéed mushrooms and fennel pollen sausage … 23
FAROE ISLANDS SALMON … on a bed of sweet potatos, kale, topped with frisee & radish served in lemon beurre blanc … 35
FILETTO DI BOSCO… choice beef filet mignon served over roasted potatoes with brandy,
peppercorn and nepetella mushrooms … 54
LAMB OSSO BUCCO … braised lamb shank on a seared risotto cake, olive tapenade, and fresh
mint … 55
Dairy Free
SALAME BOSCO … salami with toasted walnuts and acacia honey … 16
SHRIMP COCKTAIL … shrimp served with our house made cocktail and mignonette sauces … 18
VG INSALATA MISTA … mixed green salad with our lemon honey vinaigrette … 9
SPAGHETTI … with our family recipe meat sauce … 18
SPAGHETTI GAMBERI FRA DIAVOLO … shrimp tossed with garlic, thyme, capers, Italian plum tomatoes, white wine and peperoncino … 31
VG INSALATA TRITATA … romaine lettuce, radicchio, arugula, olives, black beluga lentils, cherry tomatoes, and proscuitto all tossed in a mustard vinaigrette … 23
INSALATA DI VERDURE ARROSTO… romaine lettuce topped with roasted carrots, brussels sprouts, beets and carmelized onions tossed with a red wine and thyme vinaigrette … 24
FAROE ISLANDS SALMON … on a bed of sweet potatos kale, topped with frisee & radish served in lemon beurre blanc … 35
PORK CHOP MILANESE … a bone-in porkchop breaded and served in a succulent vinegar sauce with Misticanza salad and roasted potatoes … 34
LAMB OSSO BUCCO … braised lamb shank on a seared risotto cake, olive tapenade, and fresh mint … 55
VG – VEGAN
Vegan
INSALATA TRITATA … romaine lettuce, radicchio, organic arugula, olives, black belugA lentils, and cherry tomatoes all tossed in a champagne vinaigrette … 23
SPAGHETTI CON PORRI … spaghetti with caramelized leeks, garlic, thyme, radicchio, white wine, Calabrian chiles and baby kale … 24
SPAGHETTI COLORATIE … spaghetti with plum tomatoes, garlic, black and green olives, cherry tomatoes, capers and white wine … 24
SPAGHETTI DI ROSMARINO E TIMO … spaghetti with button mushrooms, garlic, parsley, rosemary and thyme … 25
Quality Craft Cocktails
Signature
FITZGERALD…Aviation gin, lemon, simple syrup, bitters…14
LAVENDER MAFIA…botanist gin, fresh lime juice, lavender syrup…14
POMEGRANITE LIMONCELLO MARTINA…vodka, limoncello, pomegranate syrup…14
SMOKED OLD FASHIONED…rye whiskey, Ancho Reyes, simple syrup, bitters, in a smoked glass..14
ESPRESSO MARTINI…vodka, house espresso, coffee liqueurs…14
ROSEMARY GIMLET…beefeaters gin, fresh lime juice, rosemary syrup…14
BOSCO BLOODY MARY…Joe’s mothers recipe with horseradish…15
ITALIAN MARGARITA…tequila, triple sec, amaretto, lime juice…12
HARRIET’S MANHATTAN…rye whiskey, sweet vermouth, bitters…13
FRENCH 75…gin, lemon juice, bitters, prosecco…13
SMOKED ROSEMARY NEGRONI…gin, Campari, sweet vermouth, lemon juice, orange juice, rosemary, simple syrup, in a rosemary smoked glass…14
VIAREGGIO GIN AND TONIC…gin, tonic, garnished with grapefruit, orange, and juniper berries..12
Italian
APEROL SPRITZ…aperol, prosecco, soda…10
APERITINI…tequila, Aperol, Campari, orange juice, simple syrup, bitters, prosecco…11
CAMPARI SPRITZ…Campari, prosecco, club soda, garnish of orange…10
ST GERMAIN SPRITZ…st germain, prosecco, soda…10
AMERICANO…Campari, sweet vermouth, club soda…11
NEGRONI…botanist gin, antica sweet vermouth, campari…12
APEROL SPRITZ…aperol, prosecco, soda…10
GARIBALDI…Campari and orange juice…11
CARDINALE…gin, Campari, dry vermouth..11
BELLINI…prosecco, peach puree…10
Hand Crafted Dessert Cocktails
ALIMENTARI ESPRESSO … single shot of espresso… 3 … double … 5.5
CAPPUCCINO … a single shot of espresso with perfectly steamed and frothed milk … 5.5 … double … 8
AMERICANO… a single shot of espresso or our decaf with hot water … 5.5 … double … 8
MACCHIATO … a single shot of espresso with a dash of frothed milk … 5.5
PONCHE … a single shot of local espresso, rum, brandy,sugar and a steamed orange peel … 11
ALIMENTARI ESPRESSO MARTINI… a perfect combination of our local espresso and chocolate
BOSCO COFFEE NUDGE … a bosco version of a classic espresso centered cocktail seerved hot or cold … 14
liqueurs … 14
CHOCOLATE MARTINI … different chocolate liqueurs blended for a sweet cocktail … 12
VIN SANTO … a pour of vin santo served with our house made biscotti … 11
GRAPPA … floral, fresh fruit and citrus, honey, and confectionery aromas, clean and elegant taste … 12
PORTO VINO … a variety of fine porto vino to finish your evening… ask your server about our options
AMARO … herbal Italian liqueur with a bitter sweet finish…ask your server about our options
Sparkling-Frizzante
PROSECCO TOMMASI…ITALIA.. ……btl 36…..glass 11
MOSCATO D’ASTI-CANTINA BRICCO – CANTINA RIELLA ITALIA…… btl … 36 … glass … 11
SERENA-RED SWEET WINE=ITALIA 2018… btl … 36 … glass … 11
Vino Bianco
FRICO BIANCO-SCARPETTA VENEZIA-ITALIA 2018 ……btl 36…glass..11
CHARDONNAY-LA CREMA MONTERAY-CALIFORNIA 2017 ……btl 44…glass..13
CHARDONNAY-STEEL LOUIS JADOT-FRANCE 2017 ….btl 36...glass 11
PINO GRIGIO-SANTA CRISTINA ANTINORI-ITALIA 2018… btl 36…glass..11
SAUVIGNON BLANC-KIM CRAWFORD NEW ZEALAND 2018 btl 40…glass 12
RIESLING-CAVIT ITALIA 2018……btl 36…glass 11
Vino Rosso
MONTEPULCIANO CANTINA MASCIARELLI-ITALIA 2015 …..btl 40..glass 11
CHIANTI CLASSICO-BROLIO CANTINA BARONE RICASOLI-ITALIA 2015 ….btl 40..glass 12
LUCENTE SUPER TUSCAN 2017….bottle 70…glass 19
CABERNET SAUVIGNON-JOE GOTT 815 LEAP NAPA VALLEY-CALIFORNIA 2018. btl 50..glass 13
CABERNET SAUVIGNON-ARROWHEAD KNIGHTS VALLEY-CALIFORNIA 2016…btl…90…glass…21
MERLOT-DE LOACH OAKVILLE-CALIFORNIA..2018 . btl 36 ..glass 11
PINOT NOIR-LA CREMA MONTEREY-CALIFORNIA 2018 ….. btl 45..glass 12
PRIMITIVO-POGGIO ANIMA PUGLIA-ITALIA2018 …… btl 45 glass 12
MALBEC DOMAINE BOUSQUET-ARGENTINA 2019..btl 40...glass 11
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